Gingerbreadhenge: An October Classic

gingerbread 2henge and photo by The Dude, with permission

Cold weather is arriving here in Clonehenge Land. We may have our first frost tonight, and may have to run the furnace for the first time when we get up in the morning. And as the cold nights and chilly mornings roll in, thoughts run to warming comfort foods like gingerbread. Not the cookie kind, mind you, but the nice spicy cake kind, served warm with homemade whipped cream and maybe a cup of cocoa or Irish coffee for those so inclined.

What’s that? We’re wandering off the subject of Stonehenge replicas? Sorry, we were carried away by cozy reminiscing! Gingerbread is not an unheard-of henge material (what is?). Other gingerbreadhenges do exist, but most are the cookie kind. This appears to be a nice straightforward cake type. We think it took a little work.

It’s just the sarsens, rather too many, with a circle instead of a horseshoe of taller trilithons in the center. Still, a nice one as foodhenges go. Something like this could be decorated with some leaves and berries for a holiday centerpiece this Christmas. Keep it in mind and send us a photo!

Score: 6½ druids. Thus do we welcome the colder days!

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Let’s Call It Cakehenge

giraffe cakehenge

photos and hengery by Bill Bevan, with permission

Oh, why don’t people take ancient monuments seriously?! The way we do. Heh. Well, here is a stuffed giraffe examining a Stonehenge replica (of the just-a-few-trilithons variety) that was made of lemon slice, carrot cake, and chocolate brownies, set on a golden plate, which is set on . . . is that a faded beach towel?

Our studied analysis: While he projects a mood of play, the henger here has a serious agenda, suggesting that the toppled stones at Stonehenge were toppled by the curiosity of ancient northern woolly giraffes that lived in the times of the mammoths. This discovery pushes the age of the building of Stonehenge back to the ice ages. The alternative at which he barely hints is that the stones were actually erected by ancient sentient giraffes, a branch of the family which has since gone extinct!

Exciting stuff. Almost too controversial for our humble blog, which is simply a bit of light entertainment. But wait, there’s more.

lionGiant crosses between lions and daisies also appear to figure into the theory! This is way over our heads. Could Stonehenge have been a corral for megafauna? And what about the cake? He gives some cryptic explanation here. Warning: one or two of the close-ups of trilithons seem barely decent!

Score for this henge: 6 druids. Why six, you say? Sometimes things are just so bad that they’re good. And we think he knows it. Quote: “My 14 week old daughter thought Spongehenge was pretty funny, though that might have been wind!

Bill Bevan’s impressive photos of the real Stonehenge can be seen here, and are worth a look. Click on the word Gallery at the top for more amazing photos from around the world.

Cakehenge, Done Right!

cakehenge_by_ren_sama

cakehenge and photo by ~Ren-sama, with permission

There are cakehenges and then there are cakehenges. We have seen a few, but this one takes . . . never mind. You know what we mean. In most cases, as with the cupcake henge we posted not long ago, there’s a cake base with the replica on top made of candy or lady fingers or something. But ~Ren-Sama actually baked the cake stones separately and then assembled and iced them. The deviantART page says, “Five days of baking, five hours of construction.This turned out better than my wildest dreams.

It certainly gets the Clonehenge seal of approval! That’s a lot of work to go to, and we see inner trilithons, fallen stones, possibly the right number of lintels . . . We have thought for a while that a clever bread baker could bake separate stones and make a very good replica, and this is the closest we’ve seen to that.

Score: 6½ druids! Bravo, ~Ren-sama! More, please!