Bananahenge: Foodhenge Done Right!

bananahenge by petrija dos santos

bananahenge by petrija dos santos

Greetings! Long time no post. The Clonehenge staff have returned from our journey to the wilds of Salisbury Plain, among other similarly exotic spots, and have pictures and thoughts to share. In the meantime, however, we received this remarkable foodhenge photo from the artist, Toronto food photographer, Petrija Dos Santos, and decided you need to see it.

What a work! Let us tell you some of the ways in which this was done right. For this we need to post an aerial view of the Real Thing, which you can see below. Looking at it, we think it’s possible the artist herself may have gone by this picture when setting up the bananas.

Note how the inner trilithon horseshoe faces the longest lintelled stretch of the outer circle. Note how even fallen stones are, for the most part, represented. Note the care in stone/banana placement. Note how the sunset light is mimicked so as to create relatively accurate shadows of the banana stones! The henge and photograph were created by someone who was Paying Attention. Well done. (And of course the most important course of action this henger took was to SEND THE PHOTO TO THE CLONEHENGE BLOG!!! No henge is complete without this final step. You can find us on Twitter and Facebook.) The absolute ridiculousness of making a Stonehenge from cut bananas is cancelled out by the seriousness with which the project has been approached.

Well, almost.

At any rate, we give this henge 7 druids out of ten! Dos Santos has set the bar for those who would build the foodhenges of the future!!

We have pictures of a number of Stonehenge replicas of various sizes in store for you, mostly from the Stonehenge gift shop, so new posts may actually happen in the next month, well, next few months. Okay, maybe by winter solstice. But for now we thank you for reading, and wish all of you some very happy henging! And be sure to send us pictures!!

aerial view of Stonehenge

aerial view of Stonehenge

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2 thoughts on “Bananahenge: Foodhenge Done Right!

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